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Culinary & Baking Arts: Organizations, Associations,
and Competitions

This guide will help you find reliable information on the culinary and baking arts, in both print and online sources.

Organizations & Associations

Organization and association websites are often rich sources of information about themselves (mission, history, contact information, etc.), as well as the work they perform. Such sites frequently link to valuable related information, too.

Organizations

Accrediting Agencies

Culinary Competitions

Competitions play a vital role in culinary arts as they continually raise the standards of culinary excellence. There is no better way for a culinarian to hone their craft than by putting their skills and knowledge to the test in a competitive format.

Select competitions for fun (non-approved ACF competitions):

St. Louis Community College Libraries

Florissant Valley Campus Library
3400 Pershall Rd.
Ferguson, MO 63135-1408
Phone: 314-513-4514

Forest Park Campus Library
5600 Oakland
St. Louis, MO 63110-1316
Phone: 314-644-9210

Meramec Campus Library
11333 Big Bend Road
St. Louis, MO 63122-5720
Phone: 314-984-7797

Wildwood Campus Library
2645 Generations Drive
Wildwood, MO 63040-1168
Phone: 636-422-2000