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Culinary & Baking Arts

Use this guide to find reliable information on the culinary and baking arts.


Use this guide to find reliable information and resources related to culinary and baking arts.

Three culinary students discussing a cake

STLCC - Baking and Pastry Arts, Associate in Applied Science.

Selected Career Profiles


STLCC Culinary Arts student, Shayne McCrady, places second in World Culinary Competition, August 2018.

McCrady Places Second in World Culinary Competition, August 2018

Related LibGuides

St. Louis Community College Libraries

Florissant Valley Campus Library
3400 Pershall Rd.
Ferguson, MO 63135-1408
Phone: 314-513-4514

Forest Park Campus Library
5600 Oakland
St. Louis, MO 63110-1316
Phone: 314-644-9210

Meramec Campus Library
11333 Big Bend Road
St. Louis, MO 63122-5720
Phone: 314-984-7797

Wildwood Campus Library
2645 Generations Drive
Wildwood, MO 63040-1168
Phone: 636-422-2000